{"product_id":"what-i-ate-in-one-year-and-related-thoughts","title":"What I Ate in One Year (and related thoughts)","description":"\u003cp\u003e\u003cspan class=\"a-text-italic\"\u003e‘Sharing food is one of the purest human acts'\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eFood has always been an integral part of Stanley Tucci’s life: from stracciatella soup served in the shadow of the Pantheon, to marinara sauce cooked between rehearsals and costume fittings, to home-made pizza eaten with his children before bedtime.\u003cbr\u003e\u003cbr\u003eNow, in \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eWhat I Ate in One Year,\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eTucci records twelve months of eating, in restaurants, kitchens, film sets, press junkets, at home and abroad, with friends, with family, with strangers, and occasionally just by himself.\u003cbr\u003e\u003cbr\u003eWhether it’s duck à l’orange eaten with fellow actors and cooked by singing Carmelite nuns, steaks barbecued at a gathering with friends, meatballs made by his mother and son and shared at the table with three generations of his family, these meals give shape and richness to his days.\u003c\/span\u003e\u003c\/p\u003e","brand":"Radio Times Shop","offers":[{"title":"Default Title","offer_id":47729200005275,"sku":null,"price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/8897\/3467\/files\/whatiateinoneyear.jpg?v=1773153131","url":"https:\/\/ultronio.com\/products\/what-i-ate-in-one-year-and-related-thoughts","provider":"Ultronio.com","version":"1.0","type":"link"}